Are you ready to elevate your lunch or dinner plans with a delicious and healthy meal? Look no further than this vibrant Seared Chicken with Avocado recipe! Perfectly seared chicken breasts are seasoned to perfection and paired with a refreshing avocado mixture that brings a burst of flavor to every bite. This dish is not only gluten-free and dairy-free, making it suitable for a variety of dietary preferences, but it also packs a punch with its bold flavors and fresh ingredients.
Imagine the satisfying sizzle as juicy chicken hits a hot pan, creating a beautiful sear that locks in all the delicious juices. The combination of blackened seasoning and a hint of lime adds a smoky, zesty kick that will tantalize your taste buds. And let’s not forget the creamy avocado, tossed with fresh cilantro and a bit of jalapeño for a touch of heat—this mixture is the perfect complement to the tender chicken.
This recipe is quick and easy to prepare, taking just 16 minutes from start to finish. It serves four, making it an ideal choice for a weeknight family dinner or a lunch that’s sure to impress. With only 226 calories per serving, you can indulge without the guilt. Transform your meal with this Seared Chicken with Avocado recipe and enjoy a dish that’s as nutritious as it is delicious!
