If you dare to walk on the wild side of flavor, then "Serious Heat" is the perfect recipe for you! Featuring the notorious Bhut Jolokia, also known as the ghost pepper, this dish promises to deliver an unforgettable kick that will thrill any spice lover. With its intense heat and rich complexity, the Bhut Jolokia has secured its place as one of the hottest chiles in the world, and we're about to showcase it in a way that elevates your cooking game to fiery new heights.
This versatile recipe results in a tantalizing ghost chile oil that can enhance a variety of dishes, from roasted vegetables to grilled meats. Not only is it gluten-free and dairy-free, making it suitable for various dietary preferences, but it also makes a fantastic companion for anyone looking to add a bold punch to their meals. Imagine drizzling this homemade oil over your favorite side dish, infusing it with layers of flavor that will have your taste buds dancing.
