Looking for a vibrant and satisfying dish that’s perfect for lunch or as a side at dinner? Look no further than this delightful Sesame Shrimp-and-Couscous Salad! Bursting with fresh flavors and textures, this dairy-free recipe is not only easy to prepare but also packed with nutrients, making it a fantastic choice for health-conscious eaters.
The combination of tender shrimp, fluffy couscous, and crisp vegetables creates a colorful medley that is as pleasing to the eye as it is to the palate. The addition of crunchy peanuts and fragrant cilantro elevates the dish, while a zesty dressing made from seasoned rice vinegar and dark sesame oil ties everything together beautifully. With just 304 calories per serving, this salad is a guilt-free indulgence that will leave you feeling satisfied and energized.
Whether you’re looking to impress guests at a gathering or simply want to enjoy a delicious meal at home, this Sesame Shrimp-and-Couscous Salad is sure to become a favorite. Ready in just 45 minutes, it’s a perfect option for busy weeknights or leisurely weekends. Dive into this refreshing dish and savor the delightful blend of flavors that will transport your taste buds to a sunny, coastal paradise!
