Seven-Minute Frozen Peach Yogurt

Ingredients

• 0.3 teaspoon almond extract 
• 1 cup vanilla yogurt low-fat
• 16 ounce peaches unsweetened frozen sliced
• 0.3 cup sugar 

Equipment

• food processor
• bowl
• knife

Directions

1. Position knife blade in food processor bowl; add half of frozen peaches. Process until fruit is chopped.
2. Remove chopped peaches. Repeat procedure with remaining half of peaches; scrape sides of processor bowl. Return chopped peaches to processor bowl.
3. Add sugar, yogurt, and almond extract; process until smooth.
4. Serve immediately.