10 min.
Preparation time
Preparation: 10 min.
Gaps: no
Total: 10 min.
Servings
Serve: 4 persons
Weight Per Serving: 31g
Price Per Serving: 0.29$
133kcal
Nutrition
Calories: 133kcal
Protein: 0.64%
Fat: 91.51%
Carbs: 7.85%
Ingredients
- 2 tablespoons balsamic vinegar
- 0.3 teaspoon pepper black
- 1 tablespoon dijon mustard
- 0.3 cup olive oil extra virgin
- 1 teaspoon brown sugar light
- 1 tablespoon red wine vinegar
- 0.5 teaspoon salt
Equipment
Directions
- Mix all ingredients EXCEPT oil together.2
- Add oil to mixture and mix well with whisk or late frother.
Nutrition Facts
Properties
Nutrition Score
1.3778260933316%
Flavonoids
Nutrients percent of daily need
