Dairy Free

Shrimp and Crab Rolls

Name: Shrimp and Crab Rolls
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup finely chopped celery; 4 curly leaf lettuce leaves; 2 teaspoons Dijon mustard; 4 hot dog buns, toasted; 1/4 cup light mayonnaise; 8 ounces lump crabmeat, shell pieces removed; 1/2 teaspoon hot pepper sauce (such as Tabasco); 2 tablespoons finely chopped red onion; 8 ounces chopped cooked medium shrimp

5 October 2026

Not yet ratedRate Recipe

Total Time45 Mins

Serves4

Per Serving$3.82

Photo coming soon

Shrimp and Crab Rolls could be just the dairy free and pescatarian recipe you've been looking for. This recipe serves 4 and costs $3.82 per serving. One portion of this dish contains roughly 31g of protein, 7g of fat, and a total of 373 calories. 1 person were glad they tried this recipe.

Dairy Free Pescatarian Onions

Ingredients:

For 4 servings

¼ cup finely chopped celery
4 curly leaf lettuce leaves
2 teaspoons Dijon mustard
4 hot dog buns, toasted
¼ cup light mayonnaise
8 ounces lump crabmeat, shell pieces removed
½ teaspoon hot pepper sauce (such as Tabasco)
2 tablespoons finely chopped red onion
8 ounces chopped cooked medium shrimp

Method:

1
Combine first 3 ingredients in a medium bowl.
2
Add celery, onion, shrimp, and crab; stir well to combine. Line each bun with 1 lettuce leaf; top each serving with 1/2 cup shrimp mixture.

Adapted from My Recipes

Kit For This Recipe

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