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Ingredients
2 tablespoons cornstarch
1 large egg white
1 teaspoon garlic minced
2 tablespoons green onion thinly sliced
4 ounces ground pork lean
1 tablespoon oyster sauce prepared
0.1 teaspoon pepper
0.3 teaspoon salt
0.3 teaspoon asian sesame oil toasted ()
4 ounces shrimp deveined peeled
2 tablespoons water chestnuts fresh canned peeled chopped
Equipment
bowl
Directions
Mince shrimp until it forms a coarse paste. In a bowl, mix shrimp, pork, egg white, cornstarch, water chestnuts, green onion, oyster sauce, garlic, sesame oil, salt, and pepper.
