If you're looking for a fresh, vibrant, and healthy dish to serve at your next gathering, this Shrimp and Watercress Salad with Hot Mustard Dressing is a perfect choice. The crisp Belgian endive, paired with the peppery bite of watercress and delicate, tender shrimp, creates a delightful combination of textures and flavors. The hot mustard dressing brings a tangy, zesty kick that ties everything together, while the fresh lemon juice adds a touch of brightness to balance the richness of the parmesan cheese and olive oil.
Not only is this salad gluten-free, but it’s also a low-calorie option that’s light yet satisfying. It’s an ideal starter, antipasto, or side dish to complement any meal. With only 114 calories per serving, it’s the perfect guilt-free snack for anyone looking to indulge without compromising their health goals. Whether you're hosting a special occasion or simply craving a healthy, flavorful meal, this salad is sure to impress your guests with its vibrant colors and bold, mouthwatering taste.
Ready in just 45 minutes, this dish is easy to prepare and will bring a refreshing twist to your dining table. Enjoy the perfect balance of textures, flavors, and nutritional benefits in every bite with this incredible shrimp and watercress salad!
