Looking for a quick and delicious meal that’s perfect for lunch or dinner? Look no further than these delightful Shrimp Rolls! Ready in just 10 minutes, this dairy-free recipe is not only easy to prepare but also packed with flavor and nutrition. Each serving contains only 230 calories, making it a guilt-free option for those watching their intake.
Imagine succulent, chopped cooked shrimp tossed with crisp celery and zesty green onions, all brought together with a light and creamy mayonnaise dressing infused with fresh lemon juice and zest. The combination of textures and flavors is simply irresistible! Nestled in a soft white-wheat hot dog bun and topped with a refreshing Boston lettuce leaf, these shrimp rolls are a satisfying main dish that will leave you feeling full and happy.
Perfect for a casual lunch or a light dinner, these rolls are not only delicious but also versatile. Pair them with a refreshing Pear-Kiwi Salad for a complete meal that’s sure to impress your family and friends. Whether you’re hosting a gathering or just looking for a quick bite, these Shrimp Rolls are a fantastic choice that will have everyone coming back for more!
