Silky Chocolate-Caramel Sauce

Vegetarian
Gluten Free
Silky Chocolate-Caramel Sauce
10 min.
16
171kcal

Suggestions


Indulge your sweet tooth with our Silky Chocolate-Caramel Sauce, a decadent treat that is sure to elevate any dessert. This luscious sauce combines the rich flavors of brown sugar, creamy whipping cream, and velvety butter, creating a delightful base that is both sweet and satisfying. The addition of semisweet baking chocolate takes this sauce to the next level, resulting in a smooth and luxurious texture that will have you coming back for more.

Perfect for drizzling over ice cream, pancakes, or even fresh fruit, this versatile sauce is a must-have in your culinary repertoire. Whether you're hosting a dinner party or simply treating yourself to a cozy night in, our Silky Chocolate-Caramel Sauce is the ideal companion for a variety of desserts. Plus, it's vegetarian and gluten-free, making it a guilt-free indulgence for everyone to enjoy.

Ready in just 10 minutes, this quick and easy recipe allows you to whip up a gourmet sauce without spending hours in the kitchen. With only a handful of ingredients and simple steps, you can create a delightful addition to your favorite dishes. So why wait? Dive into the world of rich chocolate and caramel goodness, and let this sauce transform your desserts into something truly special!

Ingredients

  • 0.8 cup brown sugar packed
  • 0.7 cup whipping cream 
  • 10 tablespoons butter 
  • oz baker's chocolate chopped

Equipment

  • sauce pan

Directions

  1. In 2-quart saucepan, cook brown sugar, whipping cream and butter over medium heat 2 to 3 minutes, stirring constantly, until mixture comes to a full boil.
  2. Add chocolate; cook about 2 minutes, stirring constantly, until chocolate is melted and sauce is smooth.
  3. Serve warm or cover and refrigerate until serving time.

Nutrition Facts

Calories171kcal
Protein2.78%
Fat70.1%
Carbs27.12%

Properties

Glycemic Index
3.13
Glycemic Load
0
Inflammation Score
-3
Nutrition Score
3.3691304692108%

Flavonoids

Catechin
4.56mg
Epicatechin
10.05mg

Nutrients percent of daily need

Calories:171.15kcal
8.56%
Fat:14.38g
22.13%
Saturated Fat:9.07g
56.69%
Carbohydrates:12.52g
4.17%
Net Carbohydrates:11.34g
4.12%
Sugar:10.36g
11.51%
Cholesterol:30.02mg
10.01%
Sodium:63.53mg
2.76%
Alcohol:0g
100%
Alcohol %:0%
100%
Caffeine:5.67mg
1.89%
Protein:1.28g
2.57%
Manganese:0.3mg
15.1%
Copper:0.24mg
11.75%
Iron:1.32mg
7.32%
Vitamin A:364.44IU
7.29%
Magnesium:24.97mg
6.24%
Zinc:0.72mg
4.78%
Fiber:1.18g
4.71%
Phosphorus:36.61mg
3.66%
Calcium:24.36mg
2.44%
Potassium:84.06mg
2.4%
Vitamin E:0.32mg
2.15%
Vitamin B2:0.03mg
1.69%
Selenium:1.08µg
1.55%
Vitamin K:1.62µg
1.54%
Vitamin D:0.16µg
1.06%