10 min.
Preparation time
Preparation: 10 min.
Gaps: no
Total: 10 min.
Servings
Serve: 1 persons
Weight Per Serving: 151g
Price Per Serving: 1.52$
836kcal
Nutrition
Calories: 836kcal
Protein: 0.83%
Fat: 96.73%
Carbs: 2.44%
Ingredients
- 0.3 cup basil leaves
- 0.5 cup butter softened
- 3 cloves garlic
- 1 tablespoon juice of lemon
- 1 teaspoon salt
- 1 pinch sugar white
Equipment
Directions
- Place basil leaves and garlic in a food processor; pulse until chopped.
- Add lemon juice, salt, and sugar; pulse to combine.
- Place butter into basil mixture and process until smooth.
Nutrition Facts
Properties
Nutrition Score
7.9665217295937%
Flavonoids
Nutrients percent of daily need