Are you looking for a quick and delicious meal that’s both healthy and satisfying? Look no further than this Simple Honey-Glazed Salmon recipe! Perfectly suited for lunch or dinner, this dish is not only gluten-free and dairy-free, but it also packs a flavorful punch that will leave your taste buds dancing.
With just a handful of ingredients, including fresh sockeye or chum salmon, honey, and ketchup, you can whip up a delightful meal in just 30 minutes. The sweet and tangy glaze caramelizes beautifully in the oven, enhancing the natural richness of the salmon. Each bite is a perfect balance of flavors, making it an ideal choice for those who appreciate a simple yet elegant dish.
At only 174 calories per serving, this honey-glazed salmon is a guilt-free option that doesn’t compromise on taste. The caloric breakdown shows a healthy balance of protein, fats, and carbohydrates, making it a great addition to your meal plan. Whether you’re cooking for yourself or impressing a loved one, this recipe is sure to become a favorite in your kitchen. So, preheat your oven and get ready to enjoy a delightful meal that’s as easy to make as it is delicious!
