3 min.
Preparation time
Preparation: 3 min.
Gaps: no
Total: 3 min.
Servings
Serve: 4 persons
Weight Per Serving: 81g
Price Per Serving: 0.34$
48kcal
Nutrition
Calories: 48kcal
Protein: 5.76%
Fat: 63.54%
Carbs: 30.7%
Ingredients
- 0.3 teaspoon pepper black freshly ground
- 1 tablespoon canola oil
- 5 ounces cucumber english halved lengthwise thinly sliced
- 1 teaspoon honey
- 0.5 teaspoon kosher salt
- 1 tablespoon juice of lemon freshly squeezed
- 1 teaspoon lemon zest packed
- 5 ounces lettuce red washed and torn into bite-size pieces
Equipment
Directions
- Combine cucumber and lettuce in a bowl and, using clean hands, toss to mix thoroughly.
- Mix remaining ingredients in a small jar with a tight-fitting lid, close, and shake until well combined.
- Pour over greens and toss until lettuce is well coated with dressing. Taste and adjust seasoning, as desired.
- Serve immediately.
Nutrition Facts
Properties
Nutrition Score
6.8369565165561%
Flavonoids
Nutrients percent of daily need