Are you ready to elevate your pasta night with a delightful and simple tomato sauce that is not only bursting with flavor but also caters to a variety of dietary preferences? This Simple Tomato Sauce with Pasta is a fantastic choice for anyone looking for a vegetarian, vegan, and dairy-free meal that doesn't compromise on taste. With just a handful of fresh ingredients, you can create a rich and satisfying sauce that will impress your family and friends.
Imagine the aroma of garlic and fresh basil wafting through your kitchen as you prepare this dish. The vibrant red of ripe tomatoes, whether fresh or canned, forms the base of this sauce, providing a natural sweetness that is perfectly balanced with a hint of crushed red pepper for a subtle kick. The addition of sugar helps to enhance the tomatoes' natural flavors, making every bite a delicious experience.
This recipe is not only easy to follow but also allows for flexibility. You can use fresh tomatoes when they're in season or opt for canned tomatoes for a quick and convenient option. In just 80 minutes, you can have a hearty meal ready to serve, making it perfect for busy weeknights or a cozy weekend dinner. With a caloric count of 326 kcal per serving, this dish is a guilt-free indulgence that will leave you feeling satisfied and nourished.
So, gather your ingredients and get ready to enjoy a bowl of pasta that celebrates the simplicity and richness of fresh flavors. Your taste buds will thank you!
