Are you ready to elevate your pasta night with a delightful homemade tomato sauce? This Simple Tomato Sauce with Pasta is not only a feast for the senses but also a wholesome, vegetarian, vegan, and dairy-free option that everyone can enjoy. With just a handful of fresh ingredients, you can create a rich and flavorful sauce that will have your family and friends asking for seconds.
Imagine the aroma of garlic and fresh basil wafting through your kitchen as you prepare this dish. The vibrant red of ripe tomatoes, whether fresh or canned, forms the base of this sauce, bringing a burst of color and taste to your plate. The addition of crushed red pepper adds a subtle kick, while a touch of sugar balances the acidity of the tomatoes, creating a harmonious blend of flavors.
This recipe is perfect for those busy weeknights or leisurely weekends, taking just 80 minutes from start to finish. With six generous servings, it’s an ideal choice for family gatherings or meal prep for the week ahead. Plus, at only 326 calories per serving, you can indulge without the guilt!
So, roll up your sleeves and get ready to impress your taste buds with this Simple Tomato Sauce with Pasta. It’s a classic dish that’s sure to become a staple in your kitchen, bringing warmth and comfort to your dining table.
