Singapore Sling

Ingredients

• 2 dashes angostura bitters 
• 2 dashes angostura bitters 
• 1.5 ounces hendrick's gin 
• 1 serving ice cubes 
• 1 serving lime for garnish
• 1 ounce juice of lime freshly squeezed
• 2 ounces seltzer water cold

Equipment

Directions

1. Fill a collins glass with ice and place it in the freezer to chill.
2. Combine the gin, Bénédictine, lime juice, Luxardo, and bitters in a cocktail shaker and fill the shaker halfway with ice. Shake vigorously until the outside of the shaker is frosted. Strain into the prepared glass. Top with the soda water and garnish with the lime twist.