Sizzlin' Chicken Skewers

Ingredients

• 0.3 cup original barbecue sauce kraft
• 0.3 cup creamy peanut butter 
• 0.3 cup cilantro leaves fresh chopped
• 2 Tbsp grey poupon savory honey mustard 
• 1 lb chicken breasts boneless skinless cut into 12 thin strips
• 0.3 cup lite soy sauce 
• 0.3 cup water hot

Equipment

• bowl
• whisk
• grill
• ziploc bags
• skewers

Directions

1. Mix water, barbecue sauce, peanut butter, soy sauce, cilantro and mustard in medium bowl with wire whisk. Refrigerate half of the mixture to use as a dipping sauce.
2. Pour remaining mixture into large resealable plastic bag.
3. Add chicken; seal bag. Shake gently to coat chicken. Refrigerate 1 to 2 hours to marinate.
4. Preheat grill to medium-high heat. Thread chicken onto 12 skewers in ribbon fashion; discard any remaining marinade in bag.
5. Grill 5 to 7 min. or until chicken is cooked through.
6. Serve with the reserved dipping sauce.