Skillet Buffalo Chicken Lasagna

Popular
Health score
20%
Skillet Buffalo Chicken Lasagna
40 min.
4
621kcal

Suggestions


Are you ready to spice up your dinner routine? Look no further than this Skillet Buffalo Chicken Lasagna! This dish combines the bold flavors of buffalo chicken with the comforting layers of traditional lasagna, creating a mouthwatering meal that is sure to impress your family and friends. In just 40 minutes, you can whip up a hearty dish that serves four, making it perfect for a cozy family dinner or a gathering with friends.

Imagine tender pieces of chicken simmered in zesty buffalo sauce, mingling with gooey mozzarella and creamy ricotta, all nestled between layers of lasagna noodles. The addition of crumbled blue cheese on top adds a delightful tang that elevates this dish to new heights. With a caloric breakdown that balances protein, fat, and carbs, this lasagna is not only delicious but also satisfying.

Whether you're a buffalo sauce aficionado or just looking for a new twist on a classic, this Skillet Buffalo Chicken Lasagna is a must-try. It's a one-pan wonder that minimizes cleanup while maximizing flavor, making it an ideal choice for busy weeknights. So grab your skillet and get ready to indulge in a dish that brings together the best of both worlds—comfort food and bold flavors!

Ingredients

  • servings cheese blue crumbled
  • 0.3 cup sauce of the chicken from the turbo broiler 
  • tablespoon butter 
  • clove garlic finely chopped
  •  lasagne pasta sheets uncooked
  • teaspoons olive oil 
  • 0.5  onion chopped
  • 0.5 cup parmesan cheese grated
  • 0.3 teaspoon pepper 
  • 0.5 cup ricotta cheese 
  • 0.5 teaspoon salt 
  • oz mozzarella cheese shredded
  •  chicken breast boneless skinless chopped
  • 29 oz tomatoes diced organic undrained canned

Equipment

  • frying pan
  • oven
  • broiler

Directions

  1. In 12-inch ovenproof skillet, heat oil over medium-high heat.
  2. Add onion and garlic; cook until soft.
  3. Add chicken; cook about 5 minutes or until no longer pink.
  4. Stir in tomatoes, buffalo wing sauce, butter, salt, pepper, 3/4 cup of the mozzarella cheese and the lasagna noodles.
  5. Heat to boiling. Reduce heat; cover and simmer 20 minutes.
  6. Gently stir in ricotta cheese, remaining 3/4 cup mozzarella cheese and the Parmesan cheese. Simmer 2 to 3 minutes.
  7. Set oven control to broil.
  8. Place skillet under broiler; broil until lightly browned.
  9. Sprinkle blue cheese over top.

Nutrition Facts

Calories621kcal
Protein26.78%
Fat47.59%
Carbs25.63%

Properties

Glycemic Index
75
Glycemic Load
13.67
Inflammation Score
-9
Nutrition Score
28.626956556154%

Flavonoids

Naringenin
1.4mg
Luteolin
0.01mg
Isorhamnetin
0.69mg
Kaempferol
0.28mg
Myricetin
0.28mg
Quercetin
4mg

Nutrients percent of daily need

Calories:621kcal
31.05%
Fat:32.9g
50.62%
Saturated Fat:18.27g
114.19%
Carbohydrates:39.87g
13.29%
Net Carbohydrates:36g
13.09%
Sugar:7.61g
8.46%
Cholesterol:126.46mg
42.15%
Sodium:1861.47mg
80.93%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:41.65g
83.3%
Selenium:60.87µg
86.95%
Phosphorus:635.17mg
63.52%
Calcium:584.66mg
58.47%
Vitamin A:2579.98IU
51.6%
Vitamin B3:8.13mg
40.63%
Vitamin B6:0.75mg
37.63%
Vitamin C:30.09mg
36.47%
Manganese:0.64mg
31.93%
Vitamin B12:1.73µg
28.81%
Zinc:4.15mg
27.66%
Potassium:964.55mg
27.56%
Vitamin B2:0.46mg
27.12%
Magnesium:80.89mg
20.22%
Vitamin K:20.36µg
19.39%
Vitamin B5:1.85mg
18.51%
Fiber:3.87g
15.47%
Folate:60.4µg
15.1%
Copper:0.28mg
13.77%
Vitamin E:1.88mg
12.55%
Vitamin B1:0.18mg
12.05%
Iron:1.74mg
9.67%
Vitamin D:0.5µg
3.34%