Are you looking for a quick and nutritious side dish that is bursting with flavor? Look no further than our Skillet Greens with Cumin and Tomatoes! This vibrant recipe combines wholesome greens with aromatic spices and juicy tomatoes, creating a mouthwatering dish that is perfect for any meal. Whether you’re a seasoned cook or a kitchen novice, you will find this dish easy to prepare and incredibly satisfying.
Rich in essential vitamins and minerals, the greens provide a healthy foundation, while the cumin adds a warm, earthy flavor that elevates the dish to new heights. The addition of diced tomatoes brings a hint of sweetness and acidity, making this dish both refreshing and robust. Plus, it's a great way to incorporate more vegetables into your diet without sacrificing taste.
Ready in just 45 minutes and perfect for vegetarians, vegans, and those looking for gluten-free options, this Skillet Greens recipe is a versatile side that pairs beautifully with grains, proteins, or even just on its own. Each serving is a mere 130 calories, making it a guilt-free addition to your table. So gather your favorite greens and let’s get cooking—your taste buds will thank you!
