Are you looking for a quick and delicious meal that’s both gluten-free and low FODMAP? Look no further than this Skillet-Grilled Ham with Glazed Pineapple! In just 13 minutes, you can whip up a mouthwatering dish that’s perfect for lunch, dinner, or any time you crave a satisfying main course.
This recipe features tender, savory ham paired with sweet, caramelized pineapple, creating a delightful balance of flavors that will tantalize your taste buds. The addition of curry powder adds a unique twist, enhancing the dish with a hint of warmth and spice. With only a handful of ingredients, this meal is not only easy to prepare but also a great way to impress your family or guests.
Imagine the aroma of ham sizzling in a skillet, followed by the sweet scent of pineapple cooking in a buttery glaze. It’s a feast for the senses! Plus, with a caloric breakdown that includes a healthy dose of protein and a satisfying balance of fats and carbohydrates, you can enjoy this dish guilt-free.
Whether you’re a busy professional, a parent on the go, or simply someone who loves good food, this Skillet-Grilled Ham with Glazed Pineapple is sure to become a favorite in your recipe repertoire. So grab your frying pan and get ready to indulge in a delightful culinary experience!
