Are you looking for a delicious and satisfying side dish that’s both gluten-free and dairy-free? Look no further than this Skillet Hash! Perfect for any meal, this hearty dish combines the rich flavors of lean beef or corned beef with tender, cooked potatoes and the aromatic touch of onions and fresh parsley. In just 25 minutes, you can whip up a delightful dish that serves four, making it an ideal choice for family dinners or gatherings with friends.
What makes this Skillet Hash truly special is its versatility. Whether you’re serving it alongside breakfast eggs, as a complement to your favorite protein, or simply enjoying it on its own, this dish is sure to please. With a caloric breakdown that balances protein, fat, and carbohydrates, it’s not only tasty but also a well-rounded option for those mindful of their dietary choices.
The cooking process is straightforward and enjoyable, allowing you to savor the delightful aromas as the ingredients come together in the skillet. The combination of crispy edges and tender bites creates a satisfying texture that will have everyone coming back for seconds. So grab your frying pan and get ready to indulge in a comforting dish that’s sure to become a staple in your kitchen!
