Looking for a refreshing and satisfying dish that’s perfect for any occasion? Look no further than this Skinny Italian Chopped Salad! Bursting with vibrant colors and flavors, this salad is not only gluten-free but also a delightful way to enjoy a healthy meal without sacrificing taste. Whether you’re serving it as a side dish, a light lunch, or even as a main course, this salad is sure to impress your family and friends.
Imagine a medley of crisp romaine lettuce, tender shredded chicken, and a variety of fresh vegetables, all tossed together to create a symphony of textures and flavors. The addition of savory Genoa salami, protein-packed chickpeas, and briny kalamata olives elevates this salad to a whole new level. And let’s not forget the aromatic fresh basil and the rich, shaved Parmesan cheese that add the perfect finishing touch.
With a zesty dressing made from olive oil, balsamic vinegar, Dijon mustard, and a hint of garlic, every bite is a burst of Italian-inspired goodness. Plus, at just 224 calories per serving, you can indulge guilt-free! Ready in just 30 minutes, this salad is not only quick to prepare but also a fantastic way to incorporate wholesome ingredients into your diet. So grab your bowl and whisk, and let’s get started on this delicious journey to a healthier you!