Looking for a delicious and healthy side dish that will impress your family and friends? Look no further than this Skinny Spinach and Rice Casserole! With a health score of 69, this gluten-free recipe is not only very healthy but also packed with flavor. Perfect for any occasion, whether it’s a cozy family dinner or a festive gathering, this casserole is sure to be a hit.
Imagine a warm, comforting dish filled with vibrant vegetables like carrots, celery, and spinach, all combined with tender brown rice and savory ham. The creamy texture from the 98% fat-free cream of mushroom soup adds richness without the guilt, making it a fantastic choice for those looking to maintain a balanced diet. Plus, the sprinkle of reduced-fat Cheddar and Parmesan cheese on top creates a delightful golden crust that will have everyone coming back for seconds!
Ready in just 60 minutes and serving up to 8 people, this casserole is not only easy to prepare but also a great way to sneak in some extra veggies into your meals. Whether you serve it as a side dish, antipasti, or even a snack, this Skinny Spinach and Rice Casserole is a versatile addition to your recipe collection. So gather your ingredients and get ready to enjoy a wholesome, satisfying dish that everyone will love!
