190 min.
Preparation time
Preparation: 10 min.
Cooking: 180 min.
Gaps: no
Total: 190 min.
Servings
Serve: 10 persons
Weight Per Serving: 118g
Price Per Serving: 1.22$
247kcal
Nutrition
Calories: 247kcal
Protein: 14.11%
Fat: 35.79%
Carbs: 50.1%
Ingredients
- 12 ounce chili sauce
- 1 cup grape jelly
- 1 tablespoon worcestershire sauce
- 2 tablespoons juice of lemon
- 1 lb meatballs frozen
Equipment
Directions
- Mix sauce ingredients together first then add the meatballs.
- Cook in a crockpot on high for a few hours then turn down to low.
Nutrition Facts
Properties
Nutrition Score
6.8817390540372%
Flavonoids
Nutrients percent of daily need