Slow Cooker Barbecue Goose Sandwich

Ingredients

• 2 tablespoons butter 
• 2 cups chicken broth 
• 1 clove garlic minced
• 1  goose breast 
• 1.5 tablespoons worcestershire sauce 
• 1 small onion yellow sliced

Equipment

• sauce pan
• slow cooker

Directions

1. Melt butter in a large saucepan over medium heat.
2. Add garlic and onion and saute for 5 minutes.
3. Add goose breast and brown on both sides for about 5 minutes, or until browned.
4. Place goose breast in slow cooker and add Worcestershire sauce.
5. Add chicken broth to cover (approximately 2 cups) and cook on High setting for 6 to 8 hours, or until meat falls off bone. Shred with a fork and mix with your favorite barbecue sauce.