25.4 ounce blood oranges whole italian (such as Foods)
10 cardamom pods whole
2 sticks cinnamon sticks (3-inch)
5 juniper berries whole
1 navel oranges thinly sliced
1500 milliliter red wine red (such as zinfandel)
2 tablespoons sugar
1 whole star anise whole
Equipment
slow cooker
Directions
Combine first 8 ingredients in an electric slow cooker. Cover and cook on HIGH for 2 hours; stir in sugar and vinegar. Stir in soda just before serving.
