Indulge in the rich, comforting flavors of our Slow Cooker Bolognese, a gluten-free delight that will transport your taste buds straight to Italy! This hearty sauce is perfect for family gatherings or cozy nights in, serving up to eight people with a satisfying 183 calories per serving. The beauty of this recipe lies in its simplicity and the convenience of a slow cooker, allowing you to enjoy a delicious homemade meal without spending hours in the kitchen.
Imagine the aroma of finely chopped baby carrots, onions, and garlic sautéing in olive oil, creating a fragrant base for the lean ground beef that follows. As the beef browns, it absorbs the flavors of the herbs and spices, including dried basil and oregano, which infuse the sauce with a delightful depth. The addition of crushed tomatoes and tomato paste brings a luscious texture, while a splash of whole milk adds creaminess that perfectly balances the acidity of the tomatoes.
After just a few hours of slow cooking, you’ll have a rich, savory Bolognese sauce that pairs beautifully with your favorite gluten-free pasta or can be enjoyed on its own. Topped with freshly grated Parmesan cheese, this dish is not just a meal; it’s an experience that brings warmth and joy to your dining table. Gather your loved ones, and let the Slow Cooker Bolognese be the star of your next meal!
