Are you ready to indulge in a comforting and hearty meal that will impress your family and friends? Look no further than this Slow-Cooker Italian Smothered Steak! Perfect for busy days, this recipe allows you to set it and forget it, while the rich aromas fill your home and tantalize your taste buds.
This dish features tender, juicy beef boneless round steak, seasoned to perfection and layered with sweet, caramelized onions. The magic happens as it simmers in a luscious tomato pasta sauce, creating a savory base that melds beautifully with the other ingredients. Just when you think it can't get any better, we add cheese-filled tortellini and fresh zucchini for a delightful twist that elevates this meal to new heights.
With a cooking time of 8 to 9 hours on low, you can go about your day knowing that a delicious dinner is waiting for you. The final touch of stirring in the tortellini and zucchini just before serving ensures that everything is cooked to perfection, making it a satisfying main course for lunch or dinner. At just 487 calories per serving, this dish is not only delicious but also a balanced option for your meal planning.
Gather your ingredients, fire up your slow cooker, and get ready to enjoy a taste of Italy right in your own kitchen!
