Indulge in the rich, savory flavors of our Slow-Cooker Meaty Italian Spaghetti Sauce, a dish that brings the heart of Italy right to your kitchen! Perfect for gatherings or meal prep, this gluten-free and dairy-free sauce serves a generous 24 portions, making it an ideal choice for family dinners, potlucks, or even a cozy night in. With just 146 calories per serving, you can enjoy a hearty meal without the guilt.
Imagine the aroma of Italian herbs wafting through your home as this sauce simmers slowly in your slow cooker. The combination of bulk Italian pork sausage or ground beef, fresh mushrooms, and a medley of tomatoes creates a robust flavor profile that will tantalize your taste buds. The addition of garlic, onions, and a hint of crushed red pepper flakes adds depth and warmth, making this sauce a comforting staple for any pasta dish.
What’s more, this recipe is incredibly easy to prepare! Simply cook the meat and vegetables in a skillet, combine them with the remaining ingredients, and let your slow cooker do the magic. After 8 to 9 hours, you’ll have a delicious sauce that’s perfect for spaghetti, lasagna, or even as a base for your favorite Italian-inspired dishes. Get ready to impress your family and friends with this delightful homemade sauce that’s sure to become a favorite!
