Warm up your kitchen and your heart with this delightful Slow-Cooker Smoky Ham and Navy Bean Stew. Perfect for those chilly evenings, this hearty dish combines the rich flavors of tender ham with the creamy texture of navy beans, creating a comforting meal that’s both satisfying and nutritious. With a health score of 86, this stew is not only delicious but also gluten-free and dairy-free, making it an excellent choice for those with dietary restrictions.
Imagine coming home after a long day to the inviting aroma of this stew wafting through your home. The slow cooker does all the work for you, allowing the ingredients to meld together beautifully over 10 to 12 hours. The addition of dried thyme and a hint of liquid smoke gives this dish a smoky depth that elevates it beyond your average bean stew. Plus, the vibrant colors of the celery, carrots, and fresh parsley make it as visually appealing as it is tasty.
With just 366 calories per serving, this stew is a guilt-free option for lunch or dinner. It’s perfect for meal prep, ensuring you have a healthy, homemade meal ready to go whenever you need it. Gather your loved ones around the table and enjoy a bowl of this comforting stew that’s sure to become a family favorite!
