Slow-Cooker Spiced Party Nut Mix

Dairy Free
Health score
6%
Slow-Cooker Spiced Party Nut Mix
260 min.
26
346kcal

Suggestions


Looking for the perfect snack to elevate your next gathering? Look no further than this Slow-Cooker Spiced Party Nut Mix! This delightful blend of nuts and crunchy treats is not only dairy-free but also packed with flavor, making it an ideal choice for any occasion. Whether you're hosting a casual get-together, a festive holiday party, or simply enjoying a cozy night in, this nut mix is sure to impress your guests.

The magic of this recipe lies in the slow cooker, which allows the spices to meld beautifully with the nuts, creating a warm and inviting aroma that will have everyone reaching for more. With a tantalizing combination of taco seasoning, cinnamon, and a hint of cayenne pepper, each bite delivers a satisfying crunch and a burst of flavor that will keep your taste buds dancing.

Not only is this nut mix a fantastic appetizer or snack, but it also serves as a great addition to your antipasti platter. With a generous yield of 26 servings, it's perfect for sharing—or for keeping all to yourself! So gather your ingredients, fire up the slow cooker, and get ready to indulge in a deliciously spiced treat that will be the highlight of your next event.

Ingredients

  • tablespoons butter melted
  • oz taco seasoning 
  • teaspoon ground cinnamon 
  • 0.3 teaspoon ground pepper red (cayenne)
  • cups cashew pieces 
  • cups roasted cashews unsalted
  • cups walnut halves 
  • cups almonds whole
  • cups round buttery crackers 
  • cups pretzel nuggets 

Equipment

  • slow cooker

Directions

  1. In 4- to 5-quart slow cooker, mix butter, taco seasoning mix, cinnamon and red pepper.
  2. Add remaining ingredients; toss gently.
  3. Cook uncovered on Low heat setting 3 to 4 hours, stirring every 30 minutes, until nuts are toasted. Turn off slow cooker.
  4. Serve with large serving spoon.

Nutrition Facts

Calories346kcal
Protein9.7%
Fat63.27%
Carbs27.03%

Properties

Glycemic Index
3.55
Glycemic Load
0.9
Inflammation Score
-6
Nutrition Score
11.588695613748%

Flavonoids

Cyanidin
0.51mg
Catechin
0.14mg
Epigallocatechin
0.28mg
Epicatechin
0.07mg
Eriodictyol
0.03mg
Naringenin
0.05mg
Isorhamnetin
0.29mg
Kaempferol
0.04mg
Quercetin
0.04mg

Nutrients percent of daily need

Calories:345.79kcal
17.29%
Fat:25.43g
39.12%
Saturated Fat:3.93g
24.59%
Carbohydrates:24.45g
8.15%
Net Carbohydrates:21.17g
7.7%
Sugar:3.96g
4.4%
Cholesterol:1.24mg
0.41%
Sodium:358.48mg
15.59%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:8.77g
17.54%
Manganese:0.86mg
43.05%
Copper:0.72mg
35.85%
Magnesium:101.78mg
25.45%
Vitamin E:3.41mg
22.76%
Phosphorus:214.28mg
21.43%
Fiber:3.28g
13.12%
Iron:2.36mg
13.09%
Zinc:1.83mg
12.19%
Vitamin B2:0.19mg
10.91%
Vitamin K:10.78µg
10.27%
Vitamin B1:0.15mg
9.82%
Potassium:255.67mg
7.3%
Folate:28.45µg
7.11%
Vitamin B6:0.14mg
6.84%
Calcium:64.2mg
6.42%
Selenium:4.42µg
6.32%
Vitamin B3:1.09mg
5.47%
Vitamin A:240.37IU
4.81%
Vitamin B5:0.35mg
3.45%