Are you looking for a delicious and nutritious side dish that will impress your family and friends? Look no further than this Slow-Cooker Three-Grain Medley! This vibrant and hearty dish is not only vegetarian and vegan, but it’s also dairy-free, making it a perfect addition to any meal, regardless of dietary preferences.
Imagine the delightful aroma of garlic and fresh parsley wafting through your kitchen as this medley of grains simmers away in your slow cooker. With a combination of hulled barley, wheat berries, and wild rice, this dish offers a unique texture and a wealth of flavors that will elevate your dining experience. The addition of zesty lemon peel and colorful diced pimientos adds a refreshing twist, making each bite a burst of taste.
Not only is this recipe easy to prepare, but it also allows you to set it and forget it, freeing up your time to focus on other aspects of your meal. In just 4 to 6 hours, you’ll have a wholesome side dish that serves six, perfect for family gatherings or dinner parties. With only 275 calories per serving, you can indulge guilt-free while nourishing your body with wholesome ingredients.
So, gather your ingredients, fire up your slow cooker, and get ready to enjoy a delightful Three-Grain Medley that will leave everyone asking for seconds!
