Slow-Cooker White Chocolate Bread Pudding

Vegetarian
Health score
19%
Slow-Cooker White Chocolate Bread Pudding
220 min.
8
801kcal

Suggestions


Indulge your sweet tooth with a delightful twist on a classic dessert: Slow-Cooker White Chocolate Bread Pudding. This rich and creamy treat is perfect for any occasion, whether you're hosting a dinner party or simply craving a comforting dessert at home. The combination of soft, buttery French bread and luscious white chocolate creates a heavenly experience that will leave your guests begging for seconds.

What makes this recipe even more appealing is its simplicity. With just a few ingredients and the convenience of a slow cooker, you can set it and forget it while the magic happens. The slow cooking process allows the flavors to meld beautifully, resulting in a decadent pudding that is both satisfying and easy to prepare. Plus, it's vegetarian-friendly, making it a great option for a variety of dietary preferences.

Imagine the aroma wafting through your kitchen as this delightful dessert cooks to perfection. Serve it warm, perhaps with a scoop of vanilla ice cream or a drizzle of caramel sauce, and watch as it becomes the star of your meal. With 8 generous servings, this Slow-Cooker White Chocolate Bread Pudding is sure to impress and satisfy everyone at the table. Treat yourself and your loved ones to this irresistible dessert that combines comfort and elegance in every bite!

Ingredients

  • oz chocolate white coarsely chopped
  • cups bread french
  • cup eggs fat-free
  • 14 oz condensed milk sweetened canned (not evaporated)
  • teaspoon vanilla 
  • 0.8 cup water 

Equipment

  • bowl
  • toothpicks
  • slow cooker

Directions

  1. Spray inside of 3- to 4-quart slow cooker with cooking spray.
  2. Place bread cubes in slow cooker.
  3. Sprinkle with baking bar.
  4. In small bowl, mix remaining ingredients; pour over bread cubes and baking bar.
  5. Cover; cook on Low heat setting 3 hours 30 minutes to 4 hours or until toothpick inserted in center comes out clean.
  6. Serve warm.

Nutrition Facts

Calories801kcal
Protein13.99%
Fat20.48%
Carbs65.53%

Properties

Glycemic Index
26.44
Glycemic Load
96.24
Inflammation Score
-7
Nutrition Score
28.891304244166%

Nutrients percent of daily need

Calories:801.37kcal
40.07%
Fat:18.32g
28.19%
Saturated Fat:8.74g
54.61%
Carbohydrates:131.95g
43.98%
Net Carbohydrates:128g
46.55%
Sugar:47.91g
53.23%
Cholesterol:134.33mg
44.78%
Sodium:1194.62mg
51.94%
Alcohol:0.17g
100%
Alcohol %:0.07%
100%
Protein:28.16g
56.33%
Selenium:68.37µg
97.68%
Vitamin B1:1.33mg
88.67%
Vitamin B2:1.16mg
68.43%
Folate:239.47µg
59.87%
Manganese:0.94mg
47.21%
Vitamin B3:8.84mg
44.2%
Iron:7.62mg
42.31%
Phosphorus:409.42mg
40.94%
Calcium:293.21mg
29.32%
Zinc:2.86mg
19.09%
Magnesium:76.16mg
19.04%
Copper:0.32mg
15.78%
Fiber:3.95g
15.78%
Vitamin B5:1.56mg
15.6%
Potassium:495.13mg
14.15%
Vitamin B6:0.28mg
13.94%
Vitamin B12:0.61µg
10.13%
Vitamin E:0.98mg
6.5%
Vitamin A:302.87IU
6.06%
Vitamin D:0.71µg
4.71%
Vitamin K:3.57µg
3.4%
Vitamin C:1.4mg
1.69%