Warm up your kitchen and your soul with this delightful Slow-Cooker Yellow Split Pea Soup featuring Canadian bacon. Perfect for those chilly days, this hearty soup is not only incredibly satisfying but also boasts a health score of 71, making it a guilt-free choice for lunch or dinner. With its gluten-free and dairy-free attributes, it caters to a variety of dietary needs while still delivering on flavor.
The combination of tender yellow split peas, sweet carrots, and savory Canadian bacon creates a rich and comforting dish that is sure to please the whole family. The slow cooker does all the work for you, allowing the ingredients to meld together beautifully over 8 to 10 hours, filling your home with an irresistible aroma. Imagine coming home to a warm bowl of soup, ready to be enjoyed after a long day!
This recipe serves eight, making it perfect for meal prep or gatherings. Each serving is packed with protein and fiber, ensuring you stay full and satisfied. Plus, with only 236 calories per serving, you can indulge without the worry. So grab your slow cooker and get ready to enjoy a deliciously healthy meal that’s as easy to make as it is to love!
