10 min.
Preparation time
Gaps: no
Total: 10 min.
Servings
Serve: 10 persons
Weight Per Serving: 7g
Price Per Serving: 0.06$
21kcal
Nutrition
Calories: 21kcal
Protein: 6.44%
Fat: 60.58%
Carbs: 32.98%
Ingredients
- 2 teaspoons chives chopped
- 6 oz dozens oysters smoked canned
- 25 large potato chips salted
- 5 tsp cup heavy whipping cream sour
Equipment
Directions
- Lay chips on a serving plate. Top each with an oyster, cut in half if large, about 1/4 tsp. sour cream, and a sprinkle of chives.
Nutrition Facts
Properties
Nutrition Score
1.096086954293%
Flavonoids
Nutrients percent of daily need