Indulge in the delightful flavors of our Smoked Salmon and Chive Mashed Potatoes, a side dish that elevates any meal with its creamy texture and savory notes. Perfectly gluten-free, this recipe is not only a treat for your taste buds but also a wholesome addition to your dining table. With just 45 minutes of preparation, you can serve up to 8 people, making it an ideal choice for family gatherings or dinner parties.
The star of this dish is the combination of fluffy, cubed baking potatoes, which are boiled to perfection and then mashed with rich butter and reduced-fat milk for a creamy consistency. The addition of finely chopped smoked salmon brings a luxurious touch, while fresh chives and dill add a burst of color and flavor that will impress your guests. With a caloric breakdown that balances protein, fats, and carbohydrates, you can enjoy this dish guilt-free.
Whether you're looking to complement a main course or simply want to enjoy a comforting side, these Smoked Salmon and Chive Mashed Potatoes are sure to become a favorite. So gather your ingredients, roll up your sleeves, and get ready to create a dish that’s as delicious as it is satisfying!
