Smoked Salmon Crostini

Ingredients

• 1  crusty baguette thin
• 2 tbsp butter melted
• 30 servings optional: dill fresh for garnish
• 6 tbsp cream cheese 
• 2 tbsp olive oil extra virgin 
• 1 sheets purple gel food coloring 
• 2 tbsp optional: dill fresh chopped
• 0.8 cup greek yogurt 
• 0.5 tbsp juice of lemon fresh
• 30 servings salt to taste
• 4 oz salmon smoked

Equipment

• food processor
• baking sheet

Directions

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3. Smoked Salmon Crostini
4. Ingredients1 thin baguette2 tbsp extra virgin olive oil2 tbsp melted butter3/4 cup Greek yogurt6 tbsp cream cheese2 tbsp fresh chopped dill1/2 tbsp fresh lemon juice
5. Salt to taste4 oz smoked salmon
6. Capers or fresh dill for garnish
7. You will also need
8. Food processor, baking sheet
9. Total Time: 25 Minutes
10. Servings: About 30 crostini
11. Kosher Key: Dairy