Smoked Turkey, Black Bean, Bell Pepper and Corn Salad

Ingredients

• 3 cups arugula 
• 1 cup bell pepper diced (any colors)
• 15.5 ounces black beans rinsed drained canned
• 1 cup cherry tomatoes halved
• 1.5 cups ears corn fresh
• 0.5 cup mint leaves fresh chopped for garnish (plus leaves )
• 1 tablespoon garlic finely chopped
• 2 tablespoon juice of lemon fresh
• 1 tablespoon olive oil 
• 0.5 cup onion red finely chopped
• 1 tablespoon sherry vinegar (or balsamic)
• 0.5 cup sacremento tomato juice 
• 0.8 pound turkey breast smoked diced cooked

Equipment

• bowl
• whisk

Directions

1. Combine turkey, beans, corn, tomatoes, bell peppers and onion in a bowl.
2. Whisk all dressing ingredients in another bowl. Season with salt and pepper.
3. Add dressing to turkey mixture and toss to combine. Divide arugula among 4 plates and top with turkey salad.
4. Self