5 min.
Preparation time
Preparation: 5 min.
Gaps: no
Total: 5 min.
Servings
Serve: 5 persons
Weight Per Serving: 44g
Price Per Serving: 0.36$
236kcal
Nutrition
Calories: 236kcal
Protein: 2.16%
Fat: 80.26%
Carbs: 17.58%
Ingredients
- 0.5 cup butter
- 1.5 tablespoons chipotle hot sauce
- 2 teaspoons juice of lime fresh
- 0.7 cup tortilla chips crushed
Equipment
Directions
- Let butter stand until room temperature. (Butter should be very soft.)
- Stir together butter, hot sauce, and lime juice in a small bowl.
- Brush on hot grilled corn, and sprinkle evenly with crushed tortilla chips.
Nutrition Facts
Properties
Nutrition Score
2.4382608889238%
Flavonoids
Nutrients percent of daily need