Are you looking for a crowd-pleasing dip that's not only quick to whip up but also packed with flavor? Look no further than this delicious Smoky Clam Dip! Perfect for gatherings, this gluten-free delight can be enjoyed as an antipasti, starter, or even a savory snack. With just 10 minutes of prep time, you can impress your guests with a dip that boasts a rich blend of creamy goodness and the bold, smoky flavors of sweet smoked Spanish paprika.
The star of this recipe is the minced clams, which lend a delightful brininess that pairs perfectly with the smooth cream cheese and tangy sour cream. A hint of garlic and fresh green onions adds depth and complexity, while the vibrant green of flat-leaf parsley provides a touch of freshness. This dip not only satisfies your taste buds but also keeps health-conscious friends happy with its low calorie count of just 98 kcal per serving!
Whether you're hosting a party, enjoying a movie night, or simply looking for a tasty appetizer to share with loved ones, this Smoky Clam Dip is sure to be a hit. Serve it with your favorite gluten-free crackers or crisp veggies for dipping, and watch it disappear in no time! Dive into this easy and flavorful recipe that promises to elevate any occasion.
