Smoky Paprika Home Fries

Ingredients

• 2 tablespoons canola oil 
• 4 servings cilantro sprigs fresh for garnish, optional
• 4 cloves garlic mashed
• 2  idaho potatoes diced
• 1  onion diced finely
• 1 tablespoon smoky paprika 
• 0.3 cup freshly parsley leaves chopped

Equipment

• bowl
• frying pan
• grill
• stove

Directions

1. Heat the oil in a cast iron pan, on the grill or stove, over medium heat.
2. Add the onion and cook until caramelized.
3. Add the potatoes, and garlic and cook until warmed through. Stir in the paprika and parsley and transfer to a serving bowl.
4. Garnish with cilantro sprigs, if desired, and serve.