Snickers™-Stuffed Peanut Butter Cookies

Dairy Free
Health score
1%
Snickers™-Stuffed Peanut Butter Cookies
30 min.
24
366kcal

Suggestions


Indulge your sweet tooth with these irresistible Snickers™-Stuffed Peanut Butter Cookies! Perfectly combining the rich, nutty flavor of peanut butter with the gooey, chocolatey goodness of Snickers™, this dessert is sure to be a hit at any gathering. Whether you're hosting a party or simply treating yourself, these cookies are a delightful way to satisfy your cravings.

What makes these cookies even more appealing is their quick preparation time—ready in just 30 minutes! With only a handful of ingredients, including a convenient peanut butter cookie mix, you can whip up a batch of 24 delicious cookies that are both dairy-free and packed with flavor. The warm, soft cookie enveloping a fun-size Snickers™ bar creates a delightful surprise in every bite, making them a fun treat for kids and adults alike.

For an extra touch of sweetness, consider adding a layer of creamy vanilla frosting and a sprinkle of colorful candy sprinkles on top. These cookies not only taste amazing but also look festive and inviting, making them perfect for celebrations or as a special dessert after dinner. So, roll up your sleeves and get ready to bake these scrumptious Snickers™-Stuffed Peanut Butter Cookies that will leave everyone asking for seconds!

Ingredients

  • pouch peanut butter sandwich cookie crumbs (1 lb 1.5 oz)
  • 0.3 cup vegetable oil 
  •  eggs 
  • 24  chocolate bar miniature
  • 16 oz vanilla frosting 
  • serving sprinkles 

Equipment

  • bowl
  • baking sheet
  • oven
  • wire rack

Directions

  1. Heat oven to 350°F. In medium bowl, stir cookie mix, oil and egg until soft dough forms. Shape dough into 24 balls. For each cookie, wrap 1 dough ball around candy bar.
  2. Place 2 inches apart on ungreased cookie sheet.
  3. Bake 12 to 15 minutes or until light golden brown. Cool 3 minutes; remove from cookie sheet to cooling rack. If frosting cookies, cool completely.
  4. Spread frosting on cooled cookies; sprinkle with candy sprinkles. Store completely cooled cookies in airtight container.

Nutrition Facts

Calories366kcal
Protein4.2%
Fat52.42%
Carbs43.38%

Properties

Glycemic Index
2.75
Glycemic Load
7.77
Inflammation Score
-3
Nutrition Score
6.880434765116%

Nutrients percent of daily need

Calories:366.16kcal
18.31%
Fat:21.54g
33.14%
Saturated Fat:8.7g
54.34%
Carbohydrates:40.11g
13.37%
Net Carbohydrates:36.32g
13.21%
Sugar:27.15g
30.16%
Cholesterol:7.66mg
2.55%
Sodium:212.74mg
9.25%
Alcohol:0g
100%
Alcohol %:0%
100%
Caffeine:22.4mg
7.47%
Protein:3.89g
7.78%
Manganese:0.55mg
27.3%
Copper:0.5mg
24.79%
Iron:3.66mg
20.34%
Magnesium:64.25mg
16.06%
Fiber:3.79g
15.16%
Vitamin K:10.07µg
9.59%
Phosphorus:93.27mg
9.33%
Zinc:0.96mg
6.42%
Potassium:209.16mg
5.98%
Vitamin B2:0.09mg
5.14%
Vitamin E:0.72mg
4.81%
Selenium:2.49µg
3.55%
Calcium:22.03mg
2.2%
Vitamin B3:0.34mg
1.69%
Vitamin B12:0.09µg
1.58%
Vitamin B5:0.16mg
1.56%