45 min.
Preparation time
Preparation: 20 min.
Cooking: 25 min.
Gaps: no
Total: 45 min.
Servings
Serve: 6 persons
Weight Per Serving: 427g
Price Per Serving: 2.03$
674kcal
Nutrition
Calories: 674kcal
Protein: 13.74%
Fat: 60.21%
Carbs: 26.05%
Ingredients
- 2 bell peppers green chopped
- 1 onion sliced
- 6 potatoes cubed peeled
- 2 pounds sausage smoked sliced
- 2 tablespoons vegetable oil
Equipment
Directions
- Heat oil in a large skillet over medium heat.
- Place the potatoes in the skillet, cover and simmer, turning occasionally, until potatoes are almost tender and a little browned, about 10 minutes.
- Stir in the sausage, onion and peppers. Cover and cook for about 5 more minutes, or until onion and peppers are to desired tenderness.
Nutrition Facts
Properties
Nutrition Score
24.307391488034%
Flavonoids
Nutrients percent of daily need