Southern Godfather

Vegetarian
Vegan
Gluten Free
Dairy Free
Low Fod Map
Southern Godfather
45 min.
6
223kcal

Suggestions


Welcome to a delightful journey of flavor with our Southern Godfather cocktail, a perfect blend of refreshing tea, smooth whiskey, and the nutty essence of almond liqueur. This unique drink is not only delicious but also caters to a variety of dietary preferences, being vegetarian, vegan, gluten-free, dairy-free, and low FODMAP, making it an ideal choice for gatherings and special occasions!

Imagine savoring a chilled drink on a sunny afternoon, surrounded by friends, laughter, and the joys of good conversation. The Southern Godfather is your go-to beverage that elevates any gathering, from casual get-togethers to elegant dinner parties. The key to its irresistible charm lies in the fragrant combination of brewed black tea and fresh mint leaves, which provide a soothing base that pairs beautifully with the warmth of whiskey.

In just 45 minutes, you can whip up a refreshing pitcher that serves six, allowing everyone to indulge in this wholesome concoction. Garnished with vibrant mint leaves, this drink is not just a feast for the palate but also a treat for the eyes. Plus, with the innovative homemade cooler technique, you'll keep your drinks perfectly chilled, ensuring every sip is just as refreshing as the first!

So, gather your friends, get your glasses ready, and prepare to impress with the Southern Godfather – a cocktail that truly embodies the spirit of Southern hospitality and good times!

Ingredients

  • 0.3 cup almond liqueur 
  •  tea bags black
  • servings garnish: mint leaves fresh
  •  mint leaves 
  • 0.5 cup sugar 
  • 1.3 cups irish whiskey 

Equipment

    Directions

    1. Pour 2 1/2 cups boiling water over tea bags and mint leaves; cover and steep 5 minutes. Discard tea bags and mint leaves; stir in sugar.
    2. Combine tea, whiskey, and almond liqueur over ice in a large pitcher; stir gently.
    3. Garnish, if desired.
    4. Serve It in Style: Keep your drinks chilled in an innovative homemade cooler. Tia suggests filling a galvanized tin tray with water, evenly spacing emptied but weighted soup cans in it, and placing it in the freezer. Once the water's frozen, remove the cans and you're left with a fabulous cooler.

    Nutrition Facts

    Calories223kcal
    Protein5.1%
    Fat25.89%
    Carbs69.01%

    Properties

    Glycemic Index
    15.85
    Glycemic Load
    11.7
    Inflammation Score
    -3
    Nutrition Score
    2.3452173808347%

    Flavonoids

    Cyanidin
    0.15mg
    Catechin
    0.08mg
    Epigallocatechin
    0.15mg
    Epicatechin
    0.04mg
    Eriodictyol
    0.74mg
    Hesperetin
    0.24mg
    Naringenin
    0.03mg
    Apigenin
    0.13mg
    Luteolin
    0.3mg
    Isorhamnetin
    0.16mg
    Kaempferol
    0.02mg
    Quercetin
    0.02mg

    Nutrients percent of daily need

    Calories:223.22kcal
    11.16%
    Fat:3.05g
    4.69%
    Saturated Fat:0.23g
    1.45%
    Carbohydrates:18.28g
    6.09%
    Net Carbohydrates:17.35g
    6.31%
    Sugar:16.94g
    18.82%
    Cholesterol:0mg
    0%
    Sodium:0.95mg
    0.04%
    Alcohol:17.7g
    100%
    Alcohol %:29.73%
    100%
    Protein:1.35g
    2.7%
    Vitamin E:1.53mg
    10.17%
    Manganese:0.17mg
    8.41%
    Vitamin B2:0.08mg
    4.58%
    Magnesium:17.95mg
    4.49%
    Copper:0.08mg
    3.85%
    Fiber:0.93g
    3.73%
    Phosphorus:31.84mg
    3.18%
    Calcium:21.86mg
    2.19%
    Iron:0.36mg
    1.99%
    Vitamin A:99.18IU
    1.98%
    Potassium:57.78mg
    1.65%
    Zinc:0.22mg
    1.49%
    Vitamin B3:0.28mg
    1.4%
    Folate:5.28µg
    1.32%
    Vitamin B1:0.02mg
    1.2%
    Source:My Recipes