Southern Skillet Dinner

Gluten Free
Dairy Free
Health score
24%
Southern Skillet Dinner
25 min.
6
671kcal

Suggestions

Ingredients

  • 10 ounce peas drained canned
  • 21 ounce cream of mushroom soup canned
  • pounds ground beef 
  • 45 ounce potatoes drained sliced canned
  • servings salt and pepper to taste
  • 10 ounce kernel corn whole drained canned

Equipment

  • frying pan
  • stove

Directions

  1. Brown beef in a large skillet over medium heat.
  2. Drain fat, and return skillet to stove. Stir in potatoes, cream of mushroom soup, corn, and peas.
  3. Sprinkle with salt and pepper. Cover, and simmer over low heat for 10 to 15 minutes.

Nutrition Facts

Calories671kcal
Protein22.37%
Fat45.53%
Carbs32.1%

Properties

Glycemic Index
13.96
Glycemic Load
27.19
Inflammation Score
-7
Nutrition Score
29.219999862754%

Flavonoids

Kaempferol
1.7mg
Quercetin
1.49mg

Nutrients percent of daily need

Calories:670.66kcal
33.53%
Fat:33.71g
51.87%
Saturated Fat:12.99g
81.2%
Carbohydrates:53.46g
17.82%
Net Carbohydrates:47.03g
17.1%
Sugar:3.17g
3.52%
Cholesterol:112.31mg
37.44%
Sodium:1175.77mg
51.12%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:37.27g
74.54%
Vitamin B6:1.19mg
59.3%
Zinc:8.5mg
56.67%
Vitamin B12:3.39µg
56.57%
Vitamin C:46.38mg
56.21%
Vitamin B3:10.36mg
51.82%
Potassium:1533.32mg
43.81%
Phosphorus:438mg
43.8%
Manganese:0.76mg
38.24%
Selenium:23.93µg
34.19%
Iron:6mg
33.34%
Copper:0.58mg
29.09%
Fiber:6.44g
25.74%
Magnesium:95.73mg
23.93%
Vitamin B2:0.37mg
21.75%
Vitamin B1:0.3mg
19.9%
Folate:76.59µg
19.15%
Vitamin B5:1.62mg
16.2%
Vitamin K:16.54µg
15.75%
Vitamin A:726.69IU
14.53%
Calcium:67.21mg
6.72%
Vitamin E:0.65mg
4.34%
Vitamin D:0.15µg
1.01%
Source:Allrecipes