Start your day off right with these delightful Southwest Baked Egg Breakfast Cups! Perfect for busy mornings or leisurely brunches, these gluten-free cups are not only delicious but also packed with flavor and nutrition. Each bite is a harmonious blend of fresh ingredients, including vibrant bell peppers, hearty black beans, and creamy California cottage cheese, all enveloped in a fluffy egg mixture.
What makes these breakfast cups truly special is their versatility. Whether you're hosting a weekend gathering or simply looking for a quick meal prep option, these cups can be enjoyed warm or at room temperature. With a delightful combination of spices, including smoked paprika and fresh cilantro, they bring a taste of the Southwest right to your kitchen.
In just 60 minutes, you can whip up a batch of 12 servings, making them an ideal choice for families or meal prep enthusiasts. Each cup is a satisfying 130 calories, allowing you to indulge without the guilt. Plus, they are easy to reheat, making them a convenient option for those hectic mornings when you need a nutritious breakfast on the go.
So, gather your ingredients and get ready to impress your family and friends with these scrumptious Southwest Baked Egg Breakfast Cups. They are sure to become a favorite in your breakfast rotation!
