Southwest Zesty Margarita Shrimp

Gluten Free
Dairy Free
Southwest Zesty Margarita Shrimp
270 min.
30
37kcal

Suggestions


Get ready to tantalize your taste buds with our Southwest Zesty Margarita Shrimp! This vibrant dish is perfect for any gathering, whether you're hosting a casual get-together or a festive celebration. With its bold flavors and refreshing ingredients, this shrimp recipe is sure to be a hit among your guests.

Imagine succulent large tiger shrimp marinated in a zesty blend of fresh lime juice, honey, and tequila, all enhanced by the aromatic notes of cilantro and green onions. The marinade not only infuses the shrimp with a delightful tang but also brings a touch of sweetness that perfectly balances the savory elements. Plus, this dish is gluten-free and dairy-free, making it an excellent choice for those with dietary restrictions.

Ready in just 270 minutes, including marination time, this recipe serves up to 30 people, making it ideal for parties or family gatherings. Each serving is a mere 37 calories, allowing you to indulge without the guilt. The shrimp are broiled to perfection, resulting in a tender and juicy bite that will leave everyone craving more.

So, whether you're looking for a delicious antipasti, a starter, or a snack, our Southwest Zesty Margarita Shrimp is the perfect addition to your menu. Dive into this culinary adventure and impress your friends and family with a dish that’s as fun to make as it is to eat!

Ingredients

  • tablespoons cilantro leaves fresh chopped
  • 0.3 cup spring onion finely chopped
  • tablespoons honey 
  • tablespoons juice of lime fresh
  • teaspoon lime zest grated
  • 0.3 cup cooking oil 
  • 0.5 teaspoon salt 
  • 0.3 cup tequila 
  • lb tiger prawns shelled deveined ( 30) (striped)

Equipment

  • bowl
  • broiler pan

Directions

  1. In medium bowl, combine all ingredients except shrimp; mix well.
  2. Add shrimp; stir to coat. Cover; refrigerate at least 4 hours or up to 8 hours to marinate.
  3. Spray broiler pan with nonstick cooking spray.
  4. Drain shrimp, discarding marinade.
  5. Place shrimp on sprayed broiler pan. Broil 4 inches from heat for 5 to 7 minutes or until shrimp turn pink, turning once.

Nutrition Facts

Calories37kcal
Protein25.78%
Fat56.33%
Carbs17.89%

Properties

Glycemic Index
5.44
Glycemic Load
0.62
Inflammation Score
-1
Nutrition Score
1.3604347744714%

Flavonoids

Eriodictyol
0.02mg
Hesperetin
0.12mg
Naringenin
0.01mg
Kaempferol
0.01mg
Quercetin
0.11mg

Nutrients percent of daily need

Calories:36.66kcal
1.83%
Fat:2.02g
3.11%
Saturated Fat:0.16g
0.97%
Carbohydrates:1.44g
0.48%
Net Carbohydrates:1.41g
0.51%
Sugar:1.19g
1.32%
Cholesterol:19.05mg
6.35%
Sodium:124.58mg
5.42%
Alcohol:0.67g
100%
Alcohol %:3.78%
100%
Protein:2.08g
4.16%
Selenium:4.49µg
6.42%
Phosphorus:37.5mg
3.75%
Vitamin E:0.53mg
3.56%
Vitamin K:3.19µg
3.04%
Vitamin B12:0.17µg
2.8%
Copper:0.03mg
1.48%
Vitamin B3:0.28mg
1.39%
Vitamin B6:0.03mg
1.28%
Zinc:0.15mg
1.03%