Are you ready to elevate your culinary creations with a burst of flavor? Look no further than this delightful Southwestern Marinade! Perfect for those who are gluten-free and dairy-free, this marinade is not only versatile but also incredibly easy to prepare. In just 45 minutes, you can whip up a zesty blend that will transform your meats, vegetables, or even tofu into a mouthwatering dish that your family and friends will rave about.
This marinade features a harmonious combination of fresh cilantro, aromatic garlic, and the warm, earthy notes of ground cumin. The star of the show is the vibrant lime juice, which adds a refreshing tang that perfectly complements the richness of olive oil. With a touch of diced onion, pepper, salt, and a hint of sweetness from sugar, this marinade strikes the perfect balance between savory and sweet. Plus, the addition of Worcestershire sauce brings a depth of flavor that will leave your taste buds dancing.
Whether you're grilling, roasting, or marinating, this Southwestern Marinade is your go-to for infusing dishes with a bold and exciting taste. With only 63 calories per serving, you can indulge without guilt. So, gather your ingredients and get ready to embark on a flavorful journey that will make every meal a celebration!
