15 min.
Preparation time
Preparation: 15 min.
Cooking: 15 min.
Gaps: no
Total: 15 min.
Servings
Serve: 15 persons
Weight Per Serving: 115g
Price Per Serving: 0.54$
133kcal
Nutrition
Calories: 133kcal
Protein: 16.24%
Fat: 44.99%
Carbs: 38.77%
Ingredients
- 15.5 oz goyaâ® black beans rinsed canned
- 1 cup milk cheddar cheese shredded 2% kraft
- 15.3 oz goyaâ® kernel corn whole thawed drained
- 2 Tbsp cilantro leaves fresh chopped
- 0.5 cup classic ranch dressing kraft
- 1 large bell pepper red chopped
- 4 cups torn salad greens mixed
- 2 cups tomatoes chopped
Equipment
Directions
- Divide salad greens among 4 dinner plates.
- Top with beans, corn, peppers, tomatoes and cheese.
- Drizzle with dressing; sprinkle with cilantro.
Nutrition Facts
Properties
Nutrition Score
7.2647825984851%
Flavonoids
Nutrients percent of daily need