Speedy Salsa

Ingredients

• 10 ounce canned tomatoes diced green undrained canned
• 14.5 ounce canned tomatoes undrained canned
• 1  garlic clove 
• 1 teaspoon pepper 

Equipment

• oven
• blender

Directions

1. Combine all ingredients in a blender; process 30 seconds, stopping once to scrape down sides.
2. Serve with baked tortilla chips (chips not included in analysis).
3. Tip: If you've got a minute, you 've got time to make this spunky salsa. Four ingredients and a blender are all it takes.